Tahini and Roasted Squash Green Salad
Rich tahini sauce, roasted squash and fresh greens. A comforting salad with lots of color, the perfect thing for winter days. ...
12
Jan
23
Oct
Squash & Sausage Skillet
Butternut squash, tart apple, and chicken sausage come together quickly for a savory and filling skillet dinner. Food disappears quickly in our house. It's just the two of us, but...
16
Mar
Paleo Aloo Gobi
Creamy, nutty, with a bit of spice. I make my aloo gobi with grass fed beef, perfect for a hearty and warm lunch or dinner. ...
22
Feb
Grass Fed Roast with Onions and Mushrooms
Onions and mushrooms are great low carbohydrate vegetables that help promote healthy guts. They make a great savory accompaniment to this easy, and slow roast dinner. ...
08
Feb
Valentine’s Day Dinner: Duck Confit with Pomegranate and Cauliflower
I'm enchanted by Valentine's Day not because I have a gooey romantic core, but because it's one of the few holidays where you get to create a lavish, indulgent dinner...
04
Feb
Mushroom and Pork Soup
Rustic soup that is filled with mushrooms, onions, celeriac and ham hocks. Perfect for staying healthy and on budget. ...
16
Jan
Swiss Chard & Herb Anchovy Fritters
This is currently the only way I'll eat anchovies: formed into a patty with lots and lots of herbs and greens and then skillet fried. The shallots, garlic, and...
09
Jan
Grass Fed Braised Beef and Root Veggies
Living in Toronto means that come January and February, I often look for reasons to turn on the oven and keep it on for a while. Braises are my favorite...
05
Jan
Sunchoke Soup with Mushrooms
Be careful with this soup. Both sunchokes (also known as Jerusalem artichokes) and mushrooms are high in inulin. Inulin is a type of fiber that can be difficult for some...
19
Dec
Squash & Kale Soup with Smoked Ham Hock
I never saw, or heard much about smoked ham hacks until I moved to Canada. It's a common ingredient, especially in French Quebec cooking. Traditionally, it's most famous and popular...